Qualified and trained in Austria, India, and US, Chef Dhar worked in various Hotels before arriving in Providence. Since 1990, his Restaurant Kabob and Curry has been awarded many accolades. He is a speaker, chef instructor, author and a cooking show host on television.
Rasoi, Hindi for kitchen is the fruition of a dream by chef Sanjiv Dhar and his team to balance healthy food, personalized service and Indian culture. The Rasoi idea is associated with a family kitchen where you are treated as a guest. Rasoi is an 85-seat restaurant and bar, designed to give all patrons an unobstructed view of the open kitchen. The Menu is refined, traditional and creative and features diverse regions of India.
Located at Blackstone Place in Pawtucket, the restaurant offers plentiful parking and easy access from Interstate 95. We feature creative dining, a full bar, take-out service and complete catering services.
Special Menu Available throughout the month of August!
Beginning August 3rd, every evening from 5:30 - 9pm we'll be offering a Pre-set Ayurvedic Thali (meal) for $14.99. Ayurveda is a 5000 year-old tradition that teaches that energetic forces (doshas) in one's body suggests what foods we should eat. Heal your body - Balance your Doshas - Menu
Chef Dhar was featured on the Rhode Show! Click play on the video below to check it out.
Rasoi • Mon., Tues., Wed., & Thurs. 11:30am to 3:00pm, 4:30pm to 10:00pm; Fri. 11:30am to 3:00 pm, 4:30pm to 10:30pm;
Sat. 11:30am to 10:30 pm; Sun. 11:30am to 9:30pm • free parking • rasoi-restaurant.com • email us